Jalapeno Cranberry Sauce

Description

For those who like things a little hot on thanksgiving.

Ingredients

• Fresh Cranberries
• Orange, Zest Of
• Orange, Juice Of
• Tequila
• Sugar
• Jalapeno Pepper

Instructions

1. Add enough water to the orange juice to make one cup of liquid
2. Combine cranberries, orange zest, juice and water, tequila, and sugar in a large pot
3. Bring to a slow boil, stirring occasionally
4. When the cranberries begin to pop, add the chopped jalapeno cook for about 5 minutes, stirring frequently
5. If the sauce seems a little thick, add a bit more water
6. Remove from heat, transfer to a bowl and chill