Jacqueline S Chicken Enchiladas

Description

Not sure who jacqueline is – but boy this is awesome.

Ingredients

• Chicken Breasts
• Corn Tortillas
• Carrot
• Onion
• Oregano
• Cumin
• Salt & Pepper
• Green Chilies
• Monterey Jack Cheese
• Green Enchilada Sauce
• Sour Cream

Instructions

1. Place chicken breast in a large saucepan with rough chopped vegetables
2. Add enough water to cover and season with oregano, cumin, salt & pepper
3. Bring to boil, cover and reduce heat to simmer
4. Let cool
5. Using fingers, chred cooled chicken into bowl, moisten with a little of the green chili sauce
6. Mix in some chopped white onion, green chilis and shredded cheese
7. Spoon mixture onto lightly fried tortillas, fold in half and place on baking dish
8. Top with enchilada sauce mixed with some sour cream
9. Then top with cheese
10. Bake at 350 degrees for about 20 – 30 minutes serve with refried beans, spanish rice, salsa and chips and wow