Description
A fun, tasty dish that would go well with any meal. A recipe we have tried.
Ingredients
- Frozen Chopped Spinach
- Whole Kernel Corn
- Ricotta Cheese
- Egg
- Italian Cheese Blend
- Flour Tortillas
- Italian-style Stewed Tomatoes
- Tomato Sauce
- Italian Seasoning
- Salt
- Dried Basil
- Parmesan Cheese
Instructions
- Press spinach into several paper towels to drain, and repeat again
- In a medium bowl, combine the first 4 ingredients, plus 1 (8 ounce package italian cheese blend and mix well
- Lay all tortillas out on counter and place 1 / 4 cup of mixture in each tortilla
- Roll up tightly and arrange seam side down in greased 9×13 inch baking pan
- Using same bowl, combine stewed tomatoes, tomato sauce, italian seasoning, salt, and basil
- Spoon mixture over the tortillas
- Sprinkle with remaining italian cheese
- Bake uncovered at 350 degrees for 30 minutes
- Remove from oven & sprinkle parmesan cheese over top and return to oven for 5 minutes, or till cheese melts