Italian White Beans With Tuna

Description

Similar but different to other tuna bean recipes, this uses a lot of canned/dried ingredients to make it quick & easy. Serve with sliced tomatoes and hard-boiled eggs. Another from 365 easy italian recipes.

Ingredients

• Cannellini Beans
• Garlic Clove
• Fresh Thyme Leaves
• Red Wine Vinegar
• Olive Oil
• Salt
• Pepper
• Red Onion
• Tuna In Vegetable Oil

Instructions

1. Drain beans and rinse well
2. In a large bowl, combine garlic, thyme, vinegar, olive oil, salt and pepper
3. Beat with fork
4. Add beans and red onion to bowl, toss to coat
5. Break tuna up into medium-size chunks and toss lightly with beans
6. Serve at room temperature – can be stored in fridge for up to a day