Description
This is a great summer meal-in-one. Its bursting with fresh-from-the-garden goodness with added spark from the salami. Be as creative as you like with the optional veggies. I often have a few handfuls of something from the garden or a half a cup of leftovers that go right in. Even if you don't particularly like anchovies try adding the anchovy paste at least once. You don't really taste it — it just improves the flavor of the dressing. Try it at your next potluck or picnic!
Ingredients
- Tri-color Spiral Pasta
- Green Pepper
- Red Pepper
- Cucumbers
- Marinated Artichoke Hearts
- Onion
- Tomatoes
- Black Olives
- Hard Salami
- Mozzarella Cheese
- Pepperoncini Peppers
- Snow Peas
- Snap Peas
- Green Peas
- Broccoli
- Cauliflower
- Carrot
- Green Beans
- Lima Beans
- Garbanzo Beans
- Mushroom
- Olive Oil
- Red Wine Vinegar
- Fresh Basil Leaves
- Garlic Clove
- Anchovy Paste
- Salt And Pepper