Description
A coconut-rum flavored coffee that is quick to make, using espresso powder (i use medaglia d'oro brand). Regular instant coffee may work as well. Cook time is time for boiling water.
Ingredients
- Espresso Powder
- Boiling Water
- Coconut Extract
- Rum Extract
- Splenda Granular
- Powdered Coffee Creamer
Instructions
- Put coffee powder in large mug and add boiling water
- Stir
- Stir in remaining ingredients and enjoy!