Description
This makes a good vegetable dish to serve with grilled steak, chops or a mixed grill as well as with a satay. Even those who don't like cabbage may well enjoy this.
Ingredients
- Garlic Clove
- Cabbage
- Onion
- Red Chili Pepper
- Peanut Oil
- Chicken Stock Cube
- Eggs
- Salt And Pepper
Instructions
- Heat oil in the frying pan, then add the onion, chilli and garlic
- Cook until soft
- Break chicken stock cube into the pan and stir to spread throughout the mixture
- Add all of the chopped cabbage and salt and pepper, then stir to coat the mixture
- Place lid on the pan and cook over a low heat for a further 10-15 minutes
- Stir in the beaten eggs until they are cooked
- Serve it in a hot dish