Description
These little delights are easy and out of this world delicious! The pita pocket makes a lovely, crispy crust. I make one of these and pop it into my toaster oven and in about ten minutes have a "gourmet-style" lunch. Fantastic for cutting into quarters and serving as party appetizers too. Note: the tomato, pesto and feta cheese amounts are approximate – put on as much or little of each as you want.
Ingredients
- Pita Pocket
- Pesto Sauce
- Fresh Tomato
- Feta Cheese
- Fresh Basil
Instructions
- Preheat oven to 400f
- Spread pesto on pita pocket
- Top with desired amount of tomato, basil and feta cheese
- Pop into oven for 5-10 minutes
- As easy as that! enjoy