Description
A good side dish to go along with curried meats or as part of a vegetarian meal.
Ingredients
- Vegetable Oil
- Ground Cumin
- Caraway Seed
- Cumin Seed
- Ground Coriander
- Red Onion
- Garlic
- Hot Chili Pepper
- Fresh Ginger
- Turmeric
- Cayenne Pepper
- New Potatoes
- Cilantro
- Of Fresh Mint
- Lime
- Salt
- Black Pepper
Instructions
- In a large skillet heat cumin, caraway, cuminseed, ground coriander in the oil only until fragrant, swirling the pan
- Add the onion and cook 1 minute
- Add the garlic, hot chile, and ginger, and cook until the onion is tender
- Add the turmeric and cayenne to the pan and mix into the onion mixture before adding the potatoes and lime juice
- Season with salt and pepper
- Warm the dish through until hot and garnish with the cilantro and mint leaves
- Serve hot