Description
This is real comfort food. People will think that you made it from scratch. We like it for a fast meal, for pot-luck dinners, for chilly nights, etc. You can use boned chicken, but for a truly dump and cook meal, use the canned chicken meat. You will love it. I posted this recipe on another site and it has received only five star ratings.
Ingredients
- Cream Of Chicken Soup
- Condensed Cream Of Mushroom Soup
- Chicken Broth
- Chicken Meat
- Onion
- Garlic Powder
- Celery Salt
- Pepper
- Egg Noodles
Instructions
- In a large pot, mix all the ingredients except the noodles
- Bring to a boil, then stir in the noodles
- Simmer over low heat for 30 minutes or until the noodles are tender, stirring occasionally
- This can also be done in a crock pot
- I get the soup ingredients hot on the stove and then pour it into the crock pot along with the noodles
- Cook for 2 to 4 hours on low heat