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Hungarian Letcho

⏱Time: 1hr 10min
A rich green bell pepper stew. Very warming on a cold day. It comes from hungary and is a typical peasant meal.

Description

A rich green bell pepper stew. Very warming on a cold day. It comes from hungary and is a typical peasant meal.

Ingredients

  • Onion
  • Olive Oil
  • Green Bell Peppers
  • Tomatoes
  • Garlic
  • Chili
  • Chorizo Sausage

Instructions

  1. In a large frying pan, saute the onions& garlic in olive oil, until limp, approx 2 minutes
  2. Add sliced sausage& chilli and cook, mixing with onions& garlic for approx 5 minutes
  3. Add bell peppers and mix well with onions, garlic& sausages
  4. Add salt and pepper, to taste
  5. Turn heat down and add tomatoes
  6. Let simmer until the peppers are soft
  7. Keep simmering for a further 2 minutes and serve with rice or mashed potatoes
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