Description
This is a great way to cook tillapia. My friends always request this when they come for dinner and my 11 year old son adores it.
Ingredients
- Butter
- Dijon-style Mustard
- Honey
- Seasoned Dry Bread Crumb
- Pecans
- Fresh Parsley
- Parmesan Cheese
- Salt And Pepper
Instructions
- Preheat oven to 400 degrees f
- Combine the first 3 ingredients in a small bowl
- Combine the remaining ingredients in another bowl
- Coat each of the fillets with the honey-mustard mixture lightly
- Sprinkle the breadcrumb mixture over the fillets coating them evenly and well
- Bake until the fillets flake easily with a fork