Description
I used to make this in college. It's artery-hardening, but very good. It's similar to cheeseburger macaroni hamburger helper, but much tastier and not much more work.
Ingredients
- Oil
- Onion
- Garlic
- Salt
- Ground Beef
- Tomatoes
- Macaroni And Cheese Mix
- Milk
- Butter
- American Cheese
Instructions
- Start water boiling for pasta
- Heat oil or butter in skillet
- Add onions and garlic and saute
- When wilted, add beef and seasonings
- Cook pasta according to package directions
- Drain and prepare with milk, butter and cheese sauce packet
- Set aside over low heat
- When beef is only slightly pink, add tomatoes
- Continue cooking till meat is done
- Stir beef mixture into mac and cheese, add extra cheese and stir until melted