Description
Hockey puck potatoes are delicious roasted potatoes that resemble hockey pucks in appearance, hence the name. Our family loves them! Well i had been giving my fil credit for these, however i just found out that my dh (george) was the originator, so now i'm giving him credit. My contribution to the recipe was add the rosemary and basil. Please enjoy!
Ingredients
- Red Potatoes
- Butter
- Salt
- Rosemary
- Basil
Instructions
- Preheat oven to 350f
- Wash potatoes and pat dry
- Use roasting pan and melt 1 / 4 cup of butter or margarine in oven
- When melted remove from oven
- Cut potatoes in half or thirds depending on size of potato
- Spread melted butter around on pan and sprinkle salt all over pan
- Place potatoes with the flat side down on to pan
- Melt remaining butter
- Drizzle remaining butter or margarine over potato halves
- Sprinkle rosemary & basil over potatoes
- Place in oven for 1
- 5 hours or until potatoes are tender
- Use a metal spatula to remove the potatoes from the pan!
- Enjoy