Description
Sausage recipe. Refrigerate overnight before baking.
Ingredients
- Ground Beef
- Salt
- Parmesan Cheese
- Fresh Ground Black Pepper
- Dry Basil
- Dry Oregano
- Mustard Seeds
- Garlic Powder
- Onion Powder
Instructions
- Combine ingredients
- Mix thoroughly
- Divide in half, shape into slender rolls about 1 1 / 2 inch in diameter
- Wrap in plastic or foil
- Refrigerate overnite
- Unwrap and bake on broiler pan at 200 degrees for 4 hours
- Store wrapped in the refrigerator