Description
Wonderful flavor, not too spicy. Keeps for a week or two in the fridge, or freeze it for later.
Ingredients
- Hamburger
- Morton Tender Quick Salt
- Mustard Seeds
- Garlic Salt
- Onion Salt
- Liquid Smoke
- Whole Black Peppercorn
- Water
Instructions
- Mix spices and salts into meat and shape into 2- 3 rolls
- Wrap in two layers of plastic wrap and once in foil
- Boil for approx 1 hr
- On medium high heat
