dine-in-dine-out
dine-in-dine-out

Grilled Veggies On Toasted Ciabatta Bread

⏱Time: 22 min
This has lots of flavor. The spreads are optional. Giardiniera is italian pickled vegetables, a collection of mixed pickled vegetables consist of carrots, cauliflower, celery, onions, peppers, olives with spices.

Description

This has lots of flavor. The spreads are optional.

Giardiniera is italian pickled vegetables,
a collection of mixed pickled vegetables consist of carrots, cauliflower, celery, onions, peppers, olives with spices.

Ingredients

  • Ciabatta
  • Roasted Garlic Cloves
  • Red Pepper
  • Onion
  • Zucchini
  • Portabella Mushroom
  • Mozzarella Cheese
  • Olive Oil
  • Balsamic Vinegar
  • Italian Seasoning
  • Pesto Sauce
  • Giardiniera

Instructions

  1. Marinate the red pepper, onion, zucchini, and the portabella mushroom in the olive oil, balsamic vinegar, italian seasoning mixture for 1 hour then grill on med high heat till softened and browned about 5 to 8 minutes
  2. Slice the peppers into slices, separate the onions into rings, slice the portabella mushrooms
  3. Spread the roasted garlic on one side of the toasted bread
  4. Spread your option of pesto and or giardeniera spread
  5. Layer the veggies and cheese
  6. Place top on and enjoy
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