Description
This is out of my cookbook called low-crab magic..it's great served with grilled vegetables…prep time does not include marinating time.
Ingredients
- Lemon
- Olive Oil
- Ground Cinnamon
- Salt
- Black Pepper
- Turmeric
- Boneless Skinless Chicken Breast Halves
Instructions
- Juice lemon
- Combine juice with oil, cinnamon, salt, pepper and turmeric in large heavy-duty resealable plastic food storage bag
- Gently kneed ingredients in bag to mix thoroughly
- Add chicken
- Seal bag and turn to coat thoroughly
- Refrigerate 4 hours or overnight
- Remove chicken from marinade and gently shake to remove excess
- Discard remaining marinade
- Grill chicken 5 to 7 minutes per side or until chicken is no longer pink in center
