Description
This recipe, adapted from one from maytag dairy farms, is really upscale american comfort food.
Ingredients
- Blue Cheese
- Havarti Cheese
- Sourdough Bread
- Unsalted Butter
- Pears
- Salad Greens
Instructions
- Toss cheeses together in a small bowl
- Set aside
- Place bread slices on a work surface
- Spread 1 teaspoon of the butter on each of 4 bread slices
- Set aside
- Arrange pear slices evenly on the unbuttered slices
- Top with the cheese
- Top with the greens, then the buttered slice of bread
- Heat remaining 2 tablespoons of the butter in a skillet over medium heat, or prepare a panini pan
- Add sandwiches to pan
- Heat, turning once, pressing with a spatula to flatten, until cheese melts and bread browns, about 3 minutes per side