Grilled Lime Chicken Sandwich Salad Wrap Or Main Dish

Description

A combination of mccormick recipes. See serving selections below.

Ingredients

• Salt
• Black Pepper
• Onion
• Garlic
• Red Pepper
• Thyme
• Rosemary
• Coriander
• Fresh Lime Juice
• Seasoning
• Vegetable Oil
• Honey
• Boneless Skinless Chicken Breast Halves

Instructions

1. Mix together seasoning blend
2. Set aside
3. Mix lime juice, seasoning blend, oil and honey in small bowl
4. Place chicken in large resealable plastic bag or glass dish
5. Add marinade
6. Turn to coat well
7. Refrigerate 15 minutes or longer for extra flavor
8. Remove chicken from marinade
9. Discard any remaining marinade
10. Grill over medium heat 6 to 8 minutes per side or until chicken is cooked through, turning frequently
11. Serving suggestions:
12. Grilled chicken: serve along side your favorite vegetable
13. Chicken club sandwiches: serve grilled chicken on toasted buns with cheddar cheese, cooked bacon, tomato, lettuce and ranch dressing
14. Chicken wrap: place grilled chicken on a warmed flour tortilla layering with choice of additions, such as grilled sweet bell peppers, grilled onions, cheddar cheese, etc
15. And choice of sauce or mayo
16. Gently roll until tortilla is completely wrapped around the filling
17. Grilled chicken salad: place grilled chicken on top mixed salad greens, cherry tomatoes, red onions, etc
18. Topping with dressing and cheddar cheese