Description
Fast and filling and good enough for dinner. From taste of home simple and delicious.
Ingredients
- Butter
- Texas Toast Thick Bread
- Sharp Cheddar Cheese
- Deli Ham
- Red Onions
- Ranch Dressing
- Monterey Jack Pepper Cheese
Instructions
- Butter one side of each slice of texas toast
- On the unbuttered sides of four slices, layer cheddar cheese, half of the ham, onion if desired and remaining ham
- Spread with ranch dressing
- Top with pepper jack cheese and remaining toast, buttered side up
- On a hot griddle, cook sandwiches for 3 – 4 minutes or until bottoms of sandwiches are browned
- Carefully turn
- Cook 2 minutes longer or until cheese is melted