Description
Another from nigella lawson's feast cookbook. You can use granola or muesli interchangeably here. There was more batter than i usually get for a 12 muffin recipe so i kept filling up the cups more and filled them nearly to the top with some batter still left over but not much. The muffins did not rise much so i guess this was the right thing to do. These are tasty little treats that are also good for you. Enjoy!
Ingredients
- All-purpose Flour
- Baking Soda
- Salt
- Buttermilk
- Egg
- Light Brown Sugar
- Vegetable Oil
- Granola Cereal
Instructions
- Preheat the oven to 400 degrees
- Line a 12 muffin tins with paper linings
- Combine the flour, baking soda, and salt in a large bowl
- In another bowl whisk together the buttermilk, egg, sugar and oil
- Pour this into the dry ingredients and mix lightly to combine
- Fold in granola and then divide among the 12 paper lined tins
- Bake for 25 minutes or until golden brown
- Let cool a bit on a wire rack before serving