Description
This has been a family and friends favorite
for over 40 years.
Ingredients
- Whole Tomatoes
- Tomato Puree
- Diced Tomatoes
- Tomato Sauce
- Tomato Paste
- Water
- Bay Leaves
- Sugar
- Garlic
- Red Pepper
- Basil
- Parsley
- Oregano
- Salt And Pepper
Instructions
- In a stockpot, combine whole tomatoes and juice, puree, dice tomatoes, tomato sauce, paste, and water, stir
- Add bay leaves, sugar, garlic, red pepper, basil, parsley, oregano and salt and pepper to taste
- Brown your meatballs or sausage and add to sauce
- Cook on simmer or warm for 3 hours, stirring occasionlly
