Description
This is a wonderful summer salad, quick to prepare, and doesn't heat up the kitchen. The salad serves 4 as a meal or six as a side dish. The tumeric makes it a wonderful golden colour.
Ingredients
- Couscous
- Celery
- Carrot
- Cherry Tomatoes
- Lemons
- Of Fresh Mint
- Fresh Parsley
- Ground Cumin
- Salt & Fresh Ground Pepper
- Flax Seed Oil
- Lemon Juice
Instructions
- Prepare couscous according to package directions
- Once couscous has finished cooking run a fork through it to prevent lumping
- While letting the couscous cool prepare the salad ingredients and then mix couscous in a bowl
- To prepare salad dressing whisk oil, lemon juice, and tumeric together until well blended
- Pour over dressing, toss, and serve