Description
From flora's recipe hideout
Ingredients
- All-purpose Flour
- Baking Powder
- Salt
- Eggs
- Sugar
- Brown Sugar
- Orange, Rind Of
- Godiva Original Chocolate Liqueur
- Almonds
- Hazelnuts
- Pine Nuts
- Egg
Instructions
- Sift together the flour, baking powder, and salt
- Set aside
- Beat the eggs until light, add the sugar gradually and beat until the mixture is ribbony, about 10 minutes
- Stir in the orange rind and godiva liqueur
- Add the sifted ingredients and blend on low speed until incorporated
- Fold in the almonds, hazelnuts, and pine nuts until blended
- With lightly floured hands, form 3 loaves, each 12 inches long and 2 inches wide
- Place on a buttered baking sheet and brush with egg wash
- Bake in a preheated 350-degree oven for 20 minutes until lightly golden
- Remove from the oven, and using a serrated knife, immediately cut diagonally into 3 / 4 inch slices
- Lay the slices on their sides on a sheet pan, return to the oven and bake for 6 minutes on each side or until golden brown
- Remove from the oven, cool and store in a tightly covered container
- Serve drizzled with additional godiva liqueur