Description
This is a great pork recipe full of flavour and really delicious, it is a little fiddly to put together but well worth the end result. The only problem that occurs sometimes, not all the time, is some of the goats cheese melts out, this is no problem once i slice the pork i just put the escaped cheese into whatever slice it is missing from. The tighter you can get the kitchen string and the closer together the less this will happen.
Ingredients
- Pork Tenderloin
- Salt And Pepper
- Goat Cheese
- Lemon Zest
- Fresh Basil
- Instant Chicken Bouillon Granules
- Cherry Preserves
- Cornflour
- Water
- Dry Red Wine
- Cherries
- Balsamic Vinegar
- Pepper