Description
This is a truly wonderful potato recipe! The combination of the herbs, olives and goat cheese is delicious.
Ingredients
- Potatoes
- Fresh Thyme
- Garlic Cloves
- Half-and-half Cream
- Goat Cheese
- Black Olives
- Virgin Olive Oil
- Salt And Pepper
Instructions
- Boil the potatoes with the thyme for 10 minutes
- Add the garlic and cook until potatoes are tender
- Reserve 1 / 3 cup potato water
- Drain the potatoes and garlic
- Mash potatoes and garlic until smooth
- Stir in cream, goat cheese, olives, olive oil salt and pepper
- If the texture is too stiff, stir in a little of the reserved potato water to make them fluffy