Description
If you like biscuits, and you love goat cheese, these fluffy creations are amazing. I saw them featured on oprah, and after giving them a try, i understand why they're so popular!
Ingredients
- Self-rising Flour
- Baking Powder
- Baking Soda
- Table Salt
- Soft Fresh Goat Cheese
- Buttermilk
- Butter
- Parmesan Cheese
Instructions
- Preheat your oven to 425
- Place one 10-inch cast iron pan into the oven while it is preheating
- Put flour, salt, baking soda and baking powder into a medium-sized bowl
- Cut in the butter and goat cheese
- Make a well in the middle of the ingredients and pour in the milk
- Stir until the mix is moistened, adding an extra tablespoon of milk if needed
- Remove skillet from oven and put in 1 tablespoons of butter
- When the butter has melted, drop 1 / 4 cupfuls of batter into the pan
- Brush the tops of the biscuits with melted butter
- Bake from 1416 minutes until browned on the top and bottom
- Remove from the oven and sprinkle with the grated cheese
- Enjoy warm!