Description
My children really love this recipe. It's time consuming for sure, but i double it and freeze for the next time. We serve with a side salad and lots of fresh french bread (i think garlic bread overwhelms it).
Ingredients
- Italian Tomatoes
- Olive Oil
- Garlic
- Salt And Pepper
- Crushed Red Pepper Flakes
- Fresh Basil Leaves
- Cream
- Baking Potatoes
- Egg Yolks
- Butter
- Salt
- White Pepper
- Nutmeg
- Flour
- Parmesan Cheese
