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Gluten Free Crispy Fried Fish

⏱Time: 15 min
I've only tried tilapia, but any type of fish will work. Before frying the fish, i fry potatoes and onion strips in the oil. This batter also works well for shrimp, chicken, cheese sticks and veggies.

Description

I've only tried tilapia, but any type of fish will work. Before frying the fish, i fry potatoes and onion strips in the oil. This batter also works well for shrimp, chicken, cheese sticks and veggies.

Ingredients

  • Gluten-free Baking Mix
  • Seltzer Water
  • Old Bay Seasoning
  • Garlic Powder
  • Onion Salt
  • Fish Fillets
  • Oil

Instructions

  1. In a deep frying pan, add oil to about 1 inch deep
  2. Mix first 5 ingredients in a medium bowl
  3. Wash fish and pat dry
  4. Cut fish in half lengthwise
  5. Dust with bisquick
  6. Dip each filet in the batter and place in hot oil
  7. Do not crowd pan
  8. Fry until golden brown
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