Gingered Chicken With Baby Spring Greens

Description

Mmmmm spring, with new baby greens — delicious!! From hellmann's

Ingredients

• Mayonnaise
• Red Wine Vinegar
• Soy Sauce
• Honey
• Fresh Ginger
• Salt
• Orange Juice
• Boneless Skinless Chicken Breast Halves
• Mixed Baby Greens
• Oranges

Instructions

1. In a small bowl, blend mayonnaise, vinegar, soy sauce, honey, ginger and salt
2. Set aside 1 / 4 cup of the mayonnaise mixture for grilling
3. Stir orange juice into remaining mayonnaise mixture and reserve for tossing with the greens
4. Grill or broil chicken, brushing with reserved 1 / 4 cup mayonnaise mixture, about 12 minutes or until chicken is no longer pink, turning once
5. Meanwhile, in a large bowl, toss baby greens with reserved orange juice mixture
6. To serve, arrange sliced chicken over greens, top with orange sections