Description
Shrimp cocktail gets a latin makeover. This is from the rachael ray show.
Ingredients
- Lime, Juice Of
- Extra Virgin Olive Oil
- Flat Leaf Parsley
- Cilantro Leaf
- Garlic Cloves
- Piquillo Pepper
- Fire-roasted Tomatoes
- Yellow Onion
- Seedless Cucumber
- Celery Ribs
- Crusty Bread
- Salt
- Fresh Ground Black Pepper
- Hot Sauce
- Extra-large Shrimp
Instructions
- Place lime juice, evoo, parsley, cilantro, garlic, peppers, tomatoes, onion, cucumber, celery and bread in a food processor
- Blend for 2-3 minutes until all chopped and combined
- Season with hot sauce, salt and freshly ground black pepper
- Serve gazpacho out of martini glasses with the shrimp hanging off the side for dipping and dunking