Description
This is my own recipe. I use it for most special occasions, with shrimp, and potlucks, with chicken. You can adapt it with just about any fresh veggie or cooked meat you would like! Cut the mayonnaise by half and make up the difference with plain yogurt, or sub plain yogurt entirely, for an eggless dish.
Ingredients
- Rotini Pasta
- Boneless Skinless Chicken Breasts
- Colby Cheese
- Frozen Peas
- Pecan Halves
- Grapes
- Mayonnaise
- Lipton Recipe Secrets Savory Herb With Garlic Soup Mix