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Garlic Bread With Sauteed Mushrooms

⏱Time: 20 min
I've been on a mediterranean kick in the last 3 months and have tried quite a few good recipes from various sources. Today i am going to post some. This one is from a femina magazine

Description

I've been on a mediterranean kick in the last 3 months and have tried quite a few good recipes from various sources. Today i am going to post some. This one is from a femina magazine

Ingredients

  • Olive Oil
  • Button Mushrooms
  • Parsley
  • Basil
  • Salt & Freshly Ground Black Pepper
  • Crusty Bread
  • Garlic

Instructions

  1. Heat the 1 tblsp olive oil in a non stick skillet or fry pan
  2. Add the mushrooms and cook for around 10 mins stirring now and then till the mushrooms are browned
  3. Sprinkle with the fresh herbs and seasonings
  4. Remove from heat
  5. Toast the bread and rub with the cut side of garlic clove place each bread slice on 4 serving plates
  6. Spoon the mushroom mixture evenly over the bread slives and serve
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