Description
This is a cheat recipe that uses canned biscuits like pillsbury refrigerated biscuits. It's pretty easy too as it uses canned apple pie filling, but i suppose if you're feeling inspired, you could create your own apple filling instead. The trick is really to roll these out enough so they appear more like a turnover instead of having that biscuit thickness. These are great on sundays in the fall. Also, these are supposed to be made in a cast iron skillet for best results. You can also use other fruit fillings too instead of just apple, like blueberry, strawberry, peach, even bananas with caramel sauce & cinnamon. Garnish with a dab of fresh whipped cream or cool whip and sprinkle the turnovers with confectioners sugar. Serve with fresh berries as a dessert.
Ingredients
- Vegetable Oil
- Buttermilk Biscuits
- Apple Pie Filling
- Sugar
- Ground Cinnamon
- Flour