Description
I found this recipe in taste magazine (new zealand) and it is amazing. Easy to make, never gloppy in the middle, light and fresh. They will fill you up at the time but not weigh you down and are not overloaded with sweet! These are my signature dish…..enjoy!
Ingredients
- Eggs
- Milk
- Yoghurt
- Lemon, Zest Of
- Self-raising Flour
- Caster Sugar