Description
These are so yummy with spaghetti, or as an accompaniment to a soup like minestrone for a light meal. They take a little more time than i usually like to for a side, but they are well worth it!!
Ingredients
- Green Onions
- Garlic Cloves
- Olive Oil
- Baby Spinach
- Fresh Basil
- Salt
- Fresh Ground Black Pepper
- Pizza Dough
- Feta Cheese
- Pine Nuts
- Butter
- Parmesan Cheese
Instructions
- Preheat oven to 375
- Grease 12 muffin cups and set aside
- In a large skillet, heat 1 tablespoons oil and cook green onions and garlic until tender
- Add spinach and basil
- Cook and stir over medium heat until just wilted
- Drain off excess liquid
- Stir in salt and pepper
- Set aside to cool
- On a well-floured surface, unroll pizza dough and shape into a 12×8 rectangle
- Brush surface of dough with remaining olive oil
- Spread spinach mixture to within one inch of the edges of the dough
- Sprinkle with feta and pine nuts
- Starting with a long side, roll into a spiral
- Slice roll into 12 pieces and place cut-side up in prepared muffin cups
- Brush with butter and sprinkle with parmesan cheese
- Bake for 18-20 minutes or until golden brown
- Let stand in muffin cups for 2 minutes
- Remove carefully and serve warm