Description
This recipe makes a large, great-tasting, high-fibre bread for the bread machine. I adapted it from a basic white bread recipe.
Ingredients
- Water
- Margarine
- Salt
- Powdered Milk
- Sugar
- Flour
- Flax Seed Meal
- Rolled Oats
- Wheat Germ
- Bread Machine Yeast
Instructions
- Place ingredients in bread machine pan in order given
- Choose 2 pound loaf size, grain setting, and desired crust darkness and start bread machine
- To serve, cool, cut loaf in half, then slice each half in 10 slices- yielding 20 slices