Description
On a recent trip to austria, we enjoyed several soup containing these unique noodles. Yield is estimated in pancakes, but these will be sliced into noodle strips.
Ingredients
- Flour
- Eggs
- Unsalted Butter
- Salt
- Pepper
- Nutmeg
- Milk
- Oil
- Butter
Instructions
- In a skillet heat the tablespoon oil and butter
- In a bowl whisk together flour, eggs, melted butter, milk and seasoning
- Ladle portions of the batter into the skillet and fry until golden-yellow on both sides
- Let the pancakes cool on paper towel
- Then roll each pancake up and slice into 1 / 8 inch thick strips and heat them in the your soup broth