Description
Low carb
Ingredients
- Tuna Steaks
- Black Pepper
- Sesame Oil
- Low Sodium Soy Sauce
- Garlic Cloves
- Five-spice Powder
- Daikon Radish
Instructions
- Roll tuna steaks in cracked black pepper
- Heat 1 / 2 tablespoon sesame oil in a small nonstick skillet over high heat
- Sear tuna for 2 minutes
- Turn and sear second side 2 minutes
- Remove to a cutting board and thinly slice
- Mix soy sauce, remaining tablespoon sesame oil, garlic, and five-spice powder together in a small bowl
- Serve sliced tuna and spoon sauce on top
- Sprinkle with grated daikon radish