Description
We just made this as a side to steak and boiled mint potatoes, simply yummy!
Ingredients
- Fiddleheads
- Water
- Salt
- Olive Oil
- Lemon Juice
- Black Pepper
Instructions
- Put fiddleheads, salt and water into a small pot and bring to a boil, turn down heat and simmer 20 min
- Strain water and mix fiddleheads with butter, lemon and pepper