Description
Quick and tasty combined with middle eastern and mediterranean flavors.
Instructions
- Place each pita on large cookie sheet
- Brush both sides with olive oil
- Spread 2 tablespoons of tahini on each pita
- Then top with generous amounts of feta cheese
- Top each with olives and tomato slices
- Top with zatar which is a thyme and sesame seed spice found at most middle eastern markets
- Sprinkle with garlic powder
- Bake in oven at 350f until cheese is almost brown and bread is lightly crisp