Description
I don't knoiw how my family will take to this, as i have never served fennel.
But i am going to try this as it looked so easy and so simple to make.
Ingredients
- Fennel Bulb
- Oranges
- Orange
- Roasted Red Peppers
- Extra Virgin Olive Oil
- Mustard
- Salt And Pepper
- Lettuce Leaf
Instructions
- In a bowl, combine the fennel, oranges and red peppers
- Prepare the dressing by whisking together extra virgin olive oil, seeded mustard, juice squeezed from the orange peelings and a splash of the marinade from the pepper jar
- Pour the dressing over the salad and toss salad well to mix together
- Garnish with a few fennel fronds, salt and pepper if using and lettuce if using