Description
Gourmet june 2001. This would be great with pizza!
Ingredients
- Fresh Lemon Juice
- Extra Virgin Olive Oil
- Apples
- Dried Currants
- Fennel Bulbs
- Gorgonzola
Instructions
- Whisk together lemon juice and oil in a large bowl
- Add apples and currants and gently toss
- Trim fennel stalks flush with bulbs, discarding stalks, then quarter each bulb
- Thinly slice bulbs with a mandoline or other manual slicer
- Gently toss fennel with apples and season with salt and pepper
- Serve salad topped with gorgonzola