Description
A healthier version of banana muffins that lacks nothing in flavor. Add a cup of walnuts to the batter if you prefer. They turn out very moist and will be gone in no time.
Ingredients
- Flour
- Applesauce
- Bananas
- Sugar
- Egg Whites
- Baking Soda
- Baking Powder
- Salt
Instructions
- Preheat oven to 350 degrees
- Place all ingredients into a large mixing bowl and mix until just moistened
- Spoon into lined or nonstick, sprayed mini muffin pan
- Bake at 350 degrees for 15 minutes
- Remove muffins from the tray and cool on a wire rack