Farmers Market Shirred Eggs

Description

Eggs baked in ramekins and drizzled with cream.

Ingredients

• Unsalted Butter
• Dried Breadcrumbs
• Tomatoes
• Eggs
• Marjoram
• Tabasco Sauce
• Heavy Cream
• Bacon
• Salt
• Fresh Ground Black Pepper

Instructions

1. Preheat oven to 350
2. Generously butter sides and bottom of 4 individual ramekins, preferably ones that hold at least cup
3. Divided the bread crumbs equally among the ramekins and twirl each around so that they stick to the sides and bottom
4. Place a tomato slice in the bottom of each ramekin
5. Break an egg into each ramekin, being careful to keep the yolks unbroken
6. Sprinkle with herb or herbs of choice and add a shot of hot sauce to each, if you wish
7. Then pour the cream over
8. Sprinkle with bacon and then season with salt and pepper
9. Bake the eggs for 8-12 minutes, depending on how firm you like your eggs
10. Serve immediately