Description
I have made these many times in the past for my parties and there is never any left everyone loves these and i always get asked for the recipe! If you are serving this for a get together i suggest to double the recipe to make 40 wings — plan ahead the wings have to marinate for 24 hours, frozen thawed wings retain more moisture it is best to use fresh chicken for this — make certain to have lots of napkins when you serve these!
Ingredients
- Soy Sauce
- Green Onions
- White Vinegar
- Honey
- Cayenne
- Fresh Ginger
- Garlic
- Sesame Oil
- Chicken Wings
- Toasted Sesame Seeds
Instructions
- Paper towel dry all the wings to remove as much moisture as possible
- In a large bowl stir together the first 8 ingredients
- Stir in the chicken wings
- Toss to coat
- Cover and refrigerate for 24 hours
- When ready to bake set oven to 400 degrees f
- Arrange the wings on greased baking sheet / s
- Pour the marinade into a small saucepan
- Bake the wings for about 50-60 minutes, turning and basting with the marinade occasionally
- Arrange the cooked wings on a platter
- Sprinkle with sesame seeds
- Boil the reserved marinade until slightly thickened
- Serve the wings with the boiled marinade as a dipping sauce
- Delicious!