Description
I got this recipe from las casas restaurant in temple, tx. They claim to be famous for these white wings…i'd never heard of them til i moved to this area, but i will say the white wings are outstanding!!
Ingredients
- Boneless Chicken Breasts
- Bacon
- Monterey Jack Cheese
- Pickled Jalapeno Peppers
Instructions
- Cut each chicken breast into 4 strips
- Place a cheese cube and one slice of jalapeno on each chicken strip and roll up
- Wrap one slice of bacon around each rolled up chicken slice, forming a ball
- Then wrap another slice of bacon the opposite way
- Tuck the bacon into the chicken ball, using toothpicks to hold in place
- Grill at medium heat for 20-30 minutes, rotating constantly to ensure the meats are cooked through
- Cheese will start to ooze out and bacon will be crispy when done
- Serve with flour tortillas, salsa, sour cream, or pico de gallo