Description
Even those who claim to not like fish will "beg" for more of this one. It is so moist and tasty. I think i would try it with ranch dressing as well. I found a similar recipe at another site but adapted it to my tastes. Guaranteed you will love this !!!!!!!!
Ingredients
- Italian Breadcrumbs
- Fat-free Parmesan Cheese
- Flounder
- Mayonnaise
- Pepper
- Garlic Salt
- Parsley
Instructions
- In a shallow dish, combine crumbs and cheese
- Brush both sides of the fish with the mayonnaise
- Coat with crumb mixture
- Arrange in single layer in shallow dish
- Sprinkle with garlic seasoning and pepper
- Bake at 375 degrees for 25-30 minutes, until golden brown and flakes easily
- They will look like they are not done this is because of the mayonnaise which makes them so moist