Description
Scrambled egg on toast is a real english breakfast/snack thing, and this is just a variation on that. I like anything on english muffins! They're my comfort food. I like to have this when my husband's not home for dinner and i don't feel like doing 'real' cooking.
Ingredients
- English Muffin
- Eggs
- Milk
- Butter
- Mayonnaise
- Ham
- Chives
Instructions
- Toast muffin halves lightly
- In small pan, scramble eggs with milk and butter
- Stir in mayonnaise
- Spoon egg mixture onto muffin halves
- Top with ham and grill / broil 2-3 minutes
- Garnish with chives or onion